Full-Time Lounge Manager/Bartender/hostess/server/floor supervisor/cashier
Job Description
Preferable only chinese
JOB SUMMARY
Provide consistent and high quality standard of food and beverage set up/service to all
clients, ensuring smooth delivery of conference and function services.
SPECIFIC RESPONSIBILITIES
To provide food and beverage services within the Conference and Functions Unit including but
not limited to:
• Ensure excellent and professional client service at all times.
• Se tup and reset specific Conference & Function activities as directed.
• Undertake general waiting and service duties of food and beverages.
• Communicate and liaise with team members, kitchen and other areas of operation
• Follow hygienic food and beverage handling procedures.
• Provide general assistance in cleaning in kitchen and function areas, as directed.
• Adhere to Responsible Service of Alcohol legislation.
• Any other duties as directed within the scope of job holder’s skills and capabilities.
• Ability to work in a team based environment.
• Able to work a flexible roster including evening and weekend work where necessary.
• Be aware and understand all relevant Wollongong UniCentre Ltd guidelines and policies.
• Other duties as required and outlined by the Food and Beverage Manager and
Supervisor
OCCUPATIONAL HEALTH AND SAFETY
• Maintain a clean and safe work area.
• Rectify immediate hazards if able to do so.
• Report all accidents and incidents to shift supervisor
• Participate in workplace consultative meetings.
• Adhere to UniCentre Occupational Health and Safety policies and procedures.
How to Apply
You can apply via email @ liz.keylot33@gmail.com or contact at +6016-4613811.1250 total views, 1 today